Fentimans are all natural and botanically brewed to refresh and invigorate - 275 ml

A traditionally brewed Japanese dry beer, which has a rich full flavoured body and refreshing dry aftertaste - 330 ml

A rich, nutty flavour made from three different roasted malts, making this an incredibly smooth-drinking beer - 334 ml

Our exotic selection of cold teas are rich in antioxidants and can only be described as quite addictive. They`re 100% natural - no preservatives, no artificial colours or flavours. Ideal as a single serving or to share

Clean and refreshing, choose from still or sparkling

A top quality junmai sake with a balanced flavour and good aromas. Enjoyed slightly warmed or cooled on its own. Ideal as a single serving or to share

This Ginjo sake is naturally fermented with a special developed original yeast, giving it a light and clean taste. Although a relatively low-volume alcohol sake (12%), it maintains a wonderful flavour and aroma. Ideal to share

A cloudy white sake, similar to milk, smooth & soft with a rich sweet taste. If you`ve not had sake before, this is a good one to start with. Especially good with spicy food or ideal as an aperitif. Ideal for two to three people

This premium Ginjo is a special reserve connoisseur class of sake. It has a silky-smooth, rich and fruity flavour. It obtains a strong ginjo aroma, which is delicate and dry by using rice that has been polished over 50%. Ideal to share

Azure sake has deep sea water which is sourced from a natural spring at the bottom of the North Pacific ocean. The healthy mineral water used in making this sake is famously free from pollution and creates a deliciously smooth and clean tasting sake, complemented by the elegant glass bottle it is served in. Ideal for three to four people

Sake

Maguro

Hamachi

Unagi

Ebi

Suzuki

Tamago

Inari

Ika

Saba

Negi toro

Ikura

Tobiko

Kani

Sake

Tekka

Ebi

Kappa

Oshinko

Asuparagasu

Abokado

Tamago

Kani

Sake

Maguro

Suzuki

Hamachi

Basashi 2 slices of salmon, tuna, sea bass & yellow tail

Saba

Sliced fresh salmon, avocado and sesame seeds with Japanese mayonnaise

Hand-chopped yellow fin tuna and spring onion with kimchee sauce

Crabstick, avocado, sliced cucumber and sesame seeds with mayonnaise topped with tobiko

Shredded crispy duck, sliced cucumber and hand-chopped spring onion with sweet miso sauce

Asparagus, avocado, sweet omelette, tofu and cucumber with sesame sauce

Deep-fried king prawn, sliced avocado, cucumber with Japanese mayonnaise topped with tobiko

Deep-fried crispy soft shell crab, sliced cucumber, flying fish roe and chopped spring onion with sweet chilli sauce

Seared yellow fin tuna with mayonnaise and kimchee sauce, sliced of cucumber topped with sesame seeds

Grilled crispy salmon skin sprinkled, mizuna, sprinkled with hand-chopped spring onions and Japanese chilli powder

Ebi - 4 pieces

Yasai - 6 pieces

2 king prawn, 4 vegetables, 4 squid

Grilled boneless chicken served on rice with teriyaki sauce

Grilled salmon steak served on rice with teriyaki sauce

Breaded deep-fried chicken served on rice with Japanese curry sauce

Barbequed freshwater eel served on rice with eel barbecue sauce

Grilled yellow fin tuna steak served on rice with teriyaki sauce

Tofu and seasonal vegetables stir-fry with teriyaki sauce, served on rice

Breaded seasonal vegetables served on rice with Japanese curry sauce

Thinly sliced beef steak, gently seared, served on rice with yaki niku sauce

Pan-fried king prawn, fresh snow crab meat and vegetables, served on rice with meLOVE`s own garlic sauce

Pan-fried crispy mackerel served on rice with teriyaki sauce

Marinated black cod grilled until golden brown, served with sweet miso sauce

Six slices of tuna sashimi seared and lightly coated in sesame seeds

Pan-fried noodles with seasonal vegetables and king prawns in a mildly spiced sauce

Pan-fried noodles with seasonal vegetables and chicken in a mildly spiced sauce

Pan-fried noodles with seasonal vegetables and shredded duck in a mildly spiced sauce

Pan-fried noodles with seasonal vegetables in a mildly spiced sauce

Pan-fried noodles with beef and seasonal vegetables in a mildly spiced sauce

Pan-fried noodles with seasonal vegetables in a mildly spiced sauce topped with marinated salmon

Yakitori

Ebi

Maguro

Yasai

Gyu

Five dumplings filled with a choice of:

Blanched soya beans, served in the pod, flavoured with sea salt

Japanese style crunchy salad with meLOVE`s own salad dressing

Cucumber and wakame seaweed mixed in sunomono sauce

Blend of fish mildly spiced then coated in breadcrumbs, shalow-fried and served with sweet chilli sauce

Grilled and seasoned to perfection

Seared tuna fried in breadcrumbs and served with tataki sauce

Crispy fried chunks of calamari sprinkled with salt & pepper

Thinly sliced, seared beef tolled with siso and mustard cress drizzled with garlic olive oil

A whole soft shell crab, crispy coated and served with Ponzu sauce

Blanched soya beans, served in the pod, flavoured with chilli & garlic

A mix of raw fish, seafood and salad served on a bed of rice

A light soybean broth with seaweed, tofu and chopped spring onion

Steamed rice sprinkled with sesame seeds

Asian cucumber pickles, eggplant and mountain vegetables

Served with two wafu salads and includes: - Nigiri (4 pieces) - salmon, tuna - Sashimi (6 pieces) - salmon, tuna - Hosomaki (12 pieces) - salmon, tuna - Temaki (2 pieces) - salmon & avocado, spicy tuna

Served with two wafu salads and includes: - Nigiri (2 pieces) - prawn - Gunkan (2 pieces) - flyinf fish roe - Hosomaki (12 pieces) - prawn & avocado, crab stick - Uramaki (4 pieces) - California roll - Temaki (2 pieces) - soft shell crab, California

Served with a wakame salad, pickles and includes: - Nigiri (6 pieces) - egg omelette, tofu pouch stuffed with rice, asparagus & shitake mushroom - Hosomaki (18 pieces) - cucumber, pickled Asian radish, avocado - Futomaki (4 pieces) - vegetable roll - Uramaki (4 pieces - vegetable tempura roll - Temaki (2 pieces) - vegetable

Breaded deep-fried tiger prawn with sliced avocado wrapped in wasabi flying fish roe

Hand chopped yellow fin tuna and spring onion with kimchee sauce

Shredded crispy duck, sliced cucumber and hand-chopped spring onion with sweet miso sauce wrapped in finely shredded seaweed

Fresh hand-picked white crab meat, avocado, sliced cucumber and mayonnaise wrapped in flying fish roe

Tempura fried king prawn, hand-picked white crab meat, cucumber, flying fish roe with mayo all wrapped in finely shredded seaweed

Grilled crispy salmon skin and mizuna sprinkled with hand-chopped spring onions, wrapped in Japanese chilli powder

Tempura fried fresh vegetables consisting of asparagus, peppers, sweet potato and shitake mushroom wrapped in finely shredded seaweed

Sliced fresh salmon and avocado with Japanese mayonnaise wrapped in sesame seeds

Breaded deep-fried chicken, mizuna, spring onions and mayo with katsu sauce wrapped in sesame seeds

Cooked tuna mixed with red onions, Japanese mayonnaise, schime and crushed black pepper, wrapped in small crispy tempura pieces

Sliced fresh tuna and avocado with Japanese mayonnaise wrapped in sesame seeds

Dee-fried crispy soft shell crab, sliced cucumber, flying fish roe and chopped spring onion wrapped with sweet chilli mayo sauce

Barbequed freshwater eel, sliced cucumber and sesame seeds wrapped with sweet barbeque sauce

Fresh asparagus, avocado, sliced cucumber, sweet omelette, tofu and pickled radish

Sliced salmon, tuna, seabass, cucumber and flying fish roe in tempura batter

Smoked salmon and chopped cucumber wrapped with cream cheese

Cream cheese layered with sliced cucumber in a roll