Spicy

With nan, salad & sauce.

With nan, salad & sauce.

For two

Chicken & lamb tikka, seek kebab, lamb chop & onion bhaji (for two).

Chick peas

Lentil

Chicken & vegetables

Medium

Bengal cottage cheese cooked with pot roasted onion and simmered capsicums - medium.

Stir fried Bengal cottage cheese with mango and coconut extract - mild.

Stir fried Bengal cottage cheese cooked with cauliflower - medium.

Stir fried Bengal cottage cheese cooked with mushrooms - medium.

Stir fried Bengal cottage cheese cooked with sag - medium.

Homemade cottage cheese cooked with roasted chopped onion, garlic, Bengal bullet chilli and coriander - fairly hot.

Bitter melon cooked with keema and Bengal mushroom, garlic, ginger, herbs and spices, also available with chicken or lamb, recommended for diabetics - medium to hot.

Pot roasted lamb chop seasoned with sweetcorn, cooked with garlic, ginger, kata lebu and huru tomato - medium to hot.

Chicken and lamb tikka, tiger prawn with garlic, ginger, sathkora lebu, sun dried roma tomato, low fat yoghurt and house special masala - fairly hot.

Marinated chicken pot roasted with keema, topped with green pepper and roasted onions - fairly hot.

Tender pieces of lamb chop and Bengal meat balls pot roasted with onions and capsicum, cooked with garden fresh spinach and topped with Bengal cottage cheese and coriander - medium to hot.

Mix of king prawn, tiger prawn, squid and Bengal cod seasoned with lime, turmeric and chilli, cooked with chefs special masala with roasted potatoes and green peas - fairly hot.

Shelled king prawn seasoned with ginger, lime, capsicum, spring onions, herbs, turmeric, cooked with rezala sauce.

Juicy fillet of pangash, seasoned with lime then pan fried and cooked with mango and coconut - mild to medium.

Seared scallops, curls of squid, tiger prawn and cod treated with lime, ginger, garlic and cooked with coconut extract, mustard and coriander.

Fillet of Bengal pangash fish seasoned with lime, turmeric, pan fried and cooked with slit green chilli and garlic - medium to hot.

Shelled king prawns marinated with extract of Bengal herbs, garlic and ginger, cooked with asparagus.

Tiger prawn cooked with lentil, lychee, fresh ginger, garlic and coriander - sweet and sour.

Tiger prawn cooked with slit green chilli, garlic and coriander - hot.

Tiger prawn cooked with fresh spinach, onions, garlic and tomato - medium.

Tiger prawn seasoned with garlic and ginger then cooked with roasted onions and sun dried tomato - medium.

Chicken marinated in lime, ginger, garlic and herbs, grilled in tandoori oven and served with salad and mint sauce.

Chicken marinated in lime, ginger, garlic and herbs, grilled in tandoori oven and served with salad and mint sauce.

Tandoori chicken, lamb tikka, chicken tikka and chicken pakora, cooked in a clay oven and served with salad and mint sauce.

King prawns marinated with garlic, garden mint, lime and turmeric, slowly cooked in a clay oven and served with sauce.

Lamb chops marinated with garden mint, lime, tamarind, ginger, garlic and herbs deliciously cooked in a charcoal fire.

Tomatoes, broccoli, sprouts, carrot, peas, green peppers and potatoes marinated with lime, garden mint and mustard paste.

With Bengal cottage cheese.

Chunks of de-boned cod marinated with lime, crushed garlic and ginger, slowly cooked in charcoal - served with sauce.

Spicy

Simmered mixed vegetables and Bengal lentil cooked with roasted garlic with extra virgin olive oil - medium.

Simmered mix vegetables cooked with onion based gravy, sun dried tomato and Bengal lentils - sweet and sour.

Different kinds of lentils stir fried and cooked with garlic, onion, chilli and fresh coriander topped with cheese - fairly hot.

Carrots, cauliflower, peas, baby corn cooked with pistachio, coconut milk and fresh coriander - mild.

Mixed vegetables, Bengal cheese and spinach cooked with new sauce, topped with cucumber, tomato and coriander - medium.

Aubergine cooked with fresh tomato pulp and coriander - medium.

Okra

Mixed vegetables, spinach, green chilli cooked with onion gravy, sauteed with extra garlic - fairly hot.

Mixed vegetables in ceylon sauce garnished with ginger and garlic with hot Bengal naga moris - very hot.

Peas cooked with Bengal cottage cheese.

Potatoes cooked with fresh cauliflower, herbs & spices.

Garden picked aubergine cooked with herbs & spices.

Fresh mushrooms fried with shallots, garlic & tomato.

Mix

Kidney beans

Garden fresh spinach cooked with Bengal cottage cheese, garlic & ginger.

Minced meat

Sweet

Bengal cottage cheese and keema stuffed bread.

Coconut and almonds stuffed in bread.

2 Papadams with Onion & Mango Chutney
Chilli Sauce & Mint Sauce
Bengal Fresh Garden Salad
Vegetable Somosa
Onion Bhaji
Mixed Vegetable Balti
Mixed Vegetable Rogon Josh
Bomaby Potato
Dhaka Shobji
Basmati Pilau Rice
Plain Nan

2 Papadams with Onion & Mango Chutney
Mint Sauce & Chilli Sauce
Bengal Fresh Garden Salad
Onion Bhaji
Wing Tikka Starter
Lamb Rogon Josh
Chicken Balti
Bombay Potato
Sag Bhaji
Basmati Pilau Rice
Plain Nan

2 Papadams with Onion & Mango Chutney
Lime & Mango Pickle
Mint Sauce & Chilli Sauce
Seek Kebab Starter
Chicken Tikka Starter
Tandoori Chicken Main
Lamb Tikka Main
Vegetable Bhaji
Sag Aloo
Basmati Pilau Rice
Plain Nan