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Café Rajistan London

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Café Rajistan

663 Commercial Road, London, E14 7LW
Indian
Delivers: 5:30pm - 11:55pm See all times
Monday: 5:30pm - 11:30pm
Tuesday: 5:30pm - 11:30pm
Wednesday: 5:30pm - 11:30pm
Thursday: 5:30pm - 11:55pm
Friday: 5:30pm - 11:55pm
Saturday: 5:30pm - 11:55pm
Sunday: 5:30pm - 11:30pm
Café Rajistan is an Indian restaurant in Tower Hamlets in London offering a legendary experience. Located on Commercial Road in E14 it has a free delivery service for every order over £12. If you order food online for more than £20, you will have the choice of a free bottle of red or white wine. Online payment is also accepted if you order online. Order your Indian takeaway online now and get your food delivered to you!
Rating new
Pay cash Yes
Order online Yes
Pay online Yes
Wait time 50 mins
Min spend £12.00
Delivery fee free
Is this your business?

Recent reviews of Café Rajistan

2 years ago
John P says Terrible!
"WILL NEVER ORDER FROM THEM EVER AGAIN WORST INDIAN FOOD EVER TASTED"
2 years ago
Kristian K says Sub-par
"Oh man.. What a disappointment!!! Little food for too much money and it was cold as well. And what about presentation? The tandoori comes in a bag!!!!??? Same with the salad - in a plastic bag. What a disgusting mess. I will certainly not be ordering again from this place."

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Menu Sections

Starters Main Course Mild Dishes Tandoori Main Course Sizzling Specialities Curry Main Dishes Vegetable Side Dishes Rice and Breads
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Special Offers

£4 off orders over £20 - E-resistible exclusive - only when you order online

Starters

All starters served with light salad.

Crab Malabari

A flavoured combination of crabmeat prepared with coconut, chopped coriander leaves, mustard seeds, tomatoes and onions finished with lemon juice.

  £4.95 + -
Paneer Tikka

Soft Indian cheese marinated in yoghurt, spices & mustard and cooked in the tandoor.

  £3.20 + -
Chicken Tikka

Diced chicken marinated in lemon and yoghurt mixed with rich spices cooked in clay oven.

  £2.95 + -
Chicken Pakura

Light spiced with garlic and mint coated in breadcrumbs.

  £2.95 + -
Prawn Cocktail

Prawn in cocktail sauce with lettuce on top and crushed ice at bottom.

  £3.50 + -
Jhinga-Til-Tinka

Marinated King Prawns with mace cardamom lemon juice, ginger, and garlic with cooked sesame seeds and breadcrumbs.

  £4.95 + -
Salmon Pastry

Pink salmon cooked in a lightly spiced mixture with finely chopped onion, coriander, garlic and herbs, wrapped in a filo pastry then deep fried.

  £2.95 + -
Vegetable Platter

Combination of onion bhaji, vegetable somosa, aloo chop & butter aubergine.

  £3.95 + -
Sweet Chicken

Chicken in cocktail sauce with hint sweetness, fried tomatoes and sweetcorn (Chef's own recipe).

  £2.95 + -
Fish Tikka

Delicately flavoured fish roasted in clay oven.

  £3.50 + -
Rajistani Combination

Chicken chops, lightly seasoned mince coated in finely mashed potatoes and bread crumbs. Lamb chops marinated in spices and yoghurt, chicken tikka marinated in natural yoghurt, mixed with rich spices and malai paneer, home cooked cheese.

  £4.95 + -
Palak Pattis

Spinach cooked with coconut and mint chopped coriander and sweet butter (Chef's own recipe).

  £2.95 + -
Duck Grill

Fillet duck garnished with onion, tomato and green peppers, cooked in the tandoori oven.

  £4.95 + -
Tandoori Lamb Chop

Lamb chops marinated in yoghurt and spice cooked in clay oven.

  £3.95 + -
Onion Bhaji

Finely chopped onions cooked in specially prepared butter lentils and aubergines lightly spiced.

  £2.50 + -
Stuffed Mushroom

Minced meat stuffed in mushrooms & breadcrumbs.

  £2.95 + -
King Prawn Sour

King prawns marinated in lemon and yoghurt seasoned with an assortment of spices and cooked in a clay oven (one whole king prawn).

  £4.95 + -
Vegetable Pastry

Triangular shaped crispy fried pastry stuffed with fresh vegetable and coriander.

  £2.50 + -
Malai Phool

Florets of broccoli and cauliflower combined with thyme and milk cake pimentos, black olives and ginger grilled in the tandoor.

  £3.50 + -
Prawn Puree

Prawns cooked with a rich exotic sauce and coriander served with light pastry.

  £3.95 + -

Main Course Mild Dishes

Chicken Tikka Masala

Invented in a 1980 by a famous but unknown British curry house chef. We present our own spice and recipe to make succulent chicken tikka in smooth masala cooked in a creamy sauce with almond coconut and pistachio. A hint of sweetness.

  £6.50 + -
Chicken / Lamb Pasanda

Delicately flavoured mild dish, tender slices of lamb or chicken with fresh cream, cashew nuts, almond coconut and saffron. Non spicy.

  £6.50 + -
Customise dish
King Prawn Delight

Large King prawns cooked in very mild exotic spices. Triangular shaped king prawns in mild sauce decorated with salad.

  £9.95 + -
Chicken Kurma Rezala

A traditional Mughlai kurma prepared with boneless chicken served in a masala of ground cashews, onions, yoghurt and flavoured with mild spices and fresh coriander.

  £6.50 + -
Tandoori Comb Masala

A selection of chicken & lamb tikka, tandoori chicken and homemade cottage cheese with a rich creamy sauce.

  £9.95 + -
Vegetable Kurma

Mixed vegetables (potatoes, mushrooms, beans, peas, cabbage, carrot, cauliflower and broccoli) cooked in a very mild sauce.

  £5.95 + -
Khas Kurma

Chicken or lamb marinated in saffron, escalope of chicken braised in yoghurt gravy enriched with cashew nuts and redolent of cardamom, mace, rose petal and gulabjal.

  £6.50 + -
Customise dish
Salmon Misti Kurma

Salmon cooked with coconut, almond, creamy sauce to give a hint of sweetness and rose flavoured.

  £7.95 + -
Shahi Korai

A chicken breast cooked with green pepper, diced onion, exotic mild spices and whole cumin.

  £6.50 + -
Chicken Wajid Ali

This dish is respectfully named after Nawab Wajid Ali, the most famous of the Moghul connoisseurs. His chef who found the master bored by all earlier creations created the dish. Breast of chicken was stuffed with fresh pomegranates, mint, cheese and onions then braised in its juices in a unique orange & saffron gravy.

  £7.95 + -
Chicken Makhani

Chicken breast stuffed with minced meat, cooked in pure ghee with almond, tamarind, sultana and fresh cream. Tangy and sweet.

  £6.50 + -
Komla Chicken

Diced pieces of chicken breast marinated with freshly ground herbs and spices. Garnished with freshly tangy oranges, coconut and fresh cream.

  £6.50 + -
Kofta Kurma

Minced meat balls cooked as kurma style.

  £6.50 + -
Chicken Malai

Chicken tikka simmered in creamy tomatoes, butter and creamy sauce. Flavoured with dry fenugreek leaves.

  £5.95 + -
Kashmiri Kurma

With lamb or chicken this classic fruity kurma dish is made in with yoghurt and cream with choice of either pineapple or mango.

  £6.50 + -
Customise dish
Chandi Khaliyan

An exotic professional picatta of lamb simmered gently in aromatic gravy of cashew nuts, almonds and saffron, tinged with ground cardamom and garnished mint leaves.

  £5.95 + -
Prawn Kurma

Prawns cooked with coconut, almond and creamy sauce to give a hint of sweetness.

  £6.50 + -
Sizzler Kurma

Full tandoori combination served in a mild creamy sauce & served on a sizzler.

  £9.95 + -

Tandoori Main Course Sizzling Specialities

An ancient style of cooking which originated in the rugged Northwest frontier of India. The natural, healthy and earthy tones or our Tandoori dishes is achieved by the use of fresh herbs and spices in the marinade, resulting in not the most colourful but definitely the most delicious and succulent kebabs served with fresh salad.

Shajon Chicken

Supreme pieces of chicken, non-spicy garnished with onion, tomatoes and green peppers.

  £7.50 + -
Rajistani Steak

Fillet chicken breast marinated for many hours with freshly ground herbs and spices garnished with specially prepared sweet and sour sauce.

Customer comment: "1"
20
  £7.50 + -
Tandoori Rupchanda

Fish marinated in lemon and natural yoghurt and exotic spices served in the procedure of tandoori dishes.

  £7.50 + -
Chicken / Lamb Tikka

Chicken or lamb diced and marinated in natural live yoghurt mixed rich spices.

  £6.50 + -
Customise dish
Tandoori Chicken

Half chicken on the bone marinated in yoghurt, garlic, ginger and exotic spices.

  £6.50 + -
Tandoori Combination

A selection of chicken and lamb tikka, tandoori chicken and homemade cottage cheese.

  £7.95 + -
King Prawn Kebab

Whole large king prawns barbecued and garnished with onions and green peppers.

  £10.95 + -
Fish Tikka

Bangladeshi seasonal fresh water fish fillet prepared with great care, delicately flavoured fish roasted in clay oven.

  £7.95 + -

Curry Main Dishes

Medium to hot.

Chakuti Chicken

A South Indian curry which is highly flavoured spices and fairly hot. Prepared using coconut, making it typically a Goan speciality.

  £6.50 + -
South Indian Garlic and Chili Chicken

Barbecued pieces of chicken cooked with fresh garlic and chilli sauce with crisp red chillies.

  £6.50 + -
Prawn Kodu

Prawns cooked to our mother's recipe with courgettes or Bangladeshi pumpkin when available. Very delicately spiced just like mothers make it at home.

  £9.95 + -
Rajistani Fish

Specially selected Bangladeshi fresh water fish fillet. Ayre (catfish) prepared with great care grated onions, green chilli, garlic, coriander and some light spices to keep the natural taste. Cooked with mustard oil and served saucy.

  £7.50 + -
Shukna King Prawn

King prawns cooked in lightly spiced dry sauce with curry leaves, fresh chilli, coriander, ginger, onion and garlic.

  £10.95 + -
Uri Bese Gata Chicken / Lamb

Seem beans cooked in a medium spiced sauce (Chef's own recipe).

  £6.50 + -
Customise dish
Rakhi Chicken / Lamb

Tender pieces of lamb or chicken, highly flavoured, garnished with fresh coriander, garlic, ginger tomatoes, tamarind and green pepper. This dish was featured on national TV.

  £6.50 + -
Customise dish
Chicken / Lamb Taba

Diced pieces of chicken or lamb marinated with garlic, green peppers, tomatoes and various herbs and spices. Hot.

  £6.50 + -
Customise dish
Korai Chicken / Lamb

Chicken or lamb cooked in highly flavoured and moist sauce with coriander, garlic, ginger, capsicum, mustard and diced onion.

Customer comment: "1"
20
  £6.50 + -
Customise dish
Irachi Ulathiatu

Dry lamb cooked with fresh coconut & black pepper, simmered in unique herbs. Highly recommended.

  £6.95 + -
Fish Kofta Bhuna

Fish balls cooked with fresh coriander leaves, tomatoes, green peppers and various herbs & spices.

  £8.95 + -
Lamb Shank

Baby lamb shank cooked as mother's recipe. Medium spiced and highly recommended.

  £10.95 + -
Hussainy King Prawn Korai

Whole king prawns cooked on the shell, highly flavoured, garnished with onions and peppers and mixed with courgettes. Served in an iron korai.

  £10.95 + -
Chat Masala

Chicken or lamb cooked in a fruity masala sauce with tomatoes and onion, in an exotic combination of several herbs and spices; quite spicy, medium strength.

  £6.50 + -
Chicken / Lamb Dansak

Hot sweet and sour curry cooked with channa dal, moogh dal, red lentils, garlic, ginger and ground spices.

  £5.95 + -
Customise dish
Shatkora Chicken / Lamb

Asian grapefruit cooked with medium spices (Chef's own recipe). With a tangy taste, highly recommended.

  £7.95 + -
Customise dish
Rogan Josh

The classic lamb or chicken curry of kashmir, braised in a concentrated broth and finished in a rich of myriad spiced and tomatoes that provide a host of subtle flavours.

  £5.95 + -
Customise dish
Kufta Korai

Meat balls cooked in a highly flavoured sauce with coriander, garlic and mustard, served in an iron korai.

  £6.50 + -
Chicken / Lamb Jalfrezi

Bite sizes pieces of chicken or lamb prepared in a spicy sauce of diced onions, diced capsicums and green chilli then garnished with spring onions, green chilli with a sprinkle of fresh coriander.

  £6.50 + -
Customise dish
Vegetable Jalfrezi

Mixed vegetables prepared in spicy sauce of diced onions, diced capsicums, green chilli and then garnished with spring onions and a sparkle of fresh coriander.

  £5.95 + -
Chicken Tikka Bhuna

Exquisite Punjabi country fair of tender chicken tikka braised in a spicy masala of garlic, ginger, onion and tomatoes with tempering of crushed coriander seeds.

  £6.50 + -
Fish Bhuna

Highly flavoured fish, cooked with fresh coriander leaves, tomatoes, green peppers and various herbs & spices - medium.

  £7.95 + -
King Prawn Palok

King prawns cooked in lightly spiced spinach, garlic, onion, green chilli, fenugreek and fresh chopped coriander.

  £9.95 + -
Palok Chicken / Lamb

Cubes of lamb or chicken cooked with delightfully simple green masala of spinach, mint and green chillies, spiced with green cardamons, pepper and coriander.

  £5.95 + -
Customise dish
Paneer Biryani

Soft Indian cheese cooked with rice, fried in a very light spice served with vegetarian curry and salad.

  £6.95 + -
Chicken / Lamb Biryani

Chicken or lamb cooked with rice, fried in very light spices. Served with a medium strength vegetable curry and salad.

  £6.95 + -
Customise dish
Rajistani Biryani

Combination of all mixed Biryani (chicken, lamb, king prawn and vegetables). Served with vegetable curry, yoghurt and salad.

  £7.95 + -
King Prawn Biryani

King prawns cooked with rice, fried in very light spice. Served with a medium strength vegetable curry and salad.

  £10.95 + -

Vegetable Side Dishes

Dringi Dulma

Mushrooms with shredded home made cheese, black seed and cream.

  £2.75 + -
Subzee Milloni

Assorted vegetables stir fried with garlic, fenugree, onion and very light spices.

  £2.75 + -
Makki Khumb Masala

Sweetcorn and button mushrooms in a mild sauce.

  £2.75 + -
Saag Aloo

Spinach and potatoes stir-fried with onion, garlic, light spices and chopped coriander.

  £2.75 + -
Punjabi Chaley

Chickpeas cooked with soya sauce, yoghurt and mango powder (Chef's own recipe).

  £2.75 + -
Rajistan Patiala

Cubes of butter and soft aubergines simmered in spiced tomatoes and onion masala, topped with golden fried cashew nuts.

  £2.75 + -
Mutter or Sag Paneer

Peas or spinach cooked with homemade cheese, fresh cream, almond and coconut.

  £2.95 + -
Customise dish
Garlic Beans Bhaji

Stir fried garlic and green beans.

  £2.95 + -
Mushroom Bhaji

Button mushrooms stir fried with chopped onion, garlic and spices.

  £2.75 + -
Dall Masala

Mixed lentils cooked with fresh green chillies, onion, garlic, fenugreek, fresh chopped coriander and spices.

  £2.75 + -
Brinjal Bhaji

Aubergines lightly fried with garlic, mustard seed, herbs and dry spicy tangy sauce.

  £2.75 + -
Subzee Curry

A mixture of seasonal vegetables cooked in spicy sauce - medium strength.

Customer comment: "1"
40
  £2.75 + -
Aloo Gobi

Potatoes and cauliflower delicately stir fried with peeled tomatoes, garlic and coriander, dry and of medium strength.

  £2.75 + -
Dal Makhani

Lentils with cream and butter.

Customer comment: "1"
20
  £2.75 + -
Chana Masala

Chickpeas cooked with garlic and a dry spicy sauce.

  £2.75 + -
Aloo Chana

Potatoes and chickpeas cooked in a dry spicy sauce with coriander.

  £2.75 + -
Saag Bhaji

Spinach stir fried with onions and garlic.

  £2.75 + -
Subzee Ka Makkon

A mixture of sensational vegetables cooked with coconut, almonds and a very mild but rich creamy sauce.

  £2.75 + -
Ghobi Bhaji

A cauliflower stir fried with onion, herbs and a dry spicy sauce.

  £2.75 + -
Aloo Masala

Potatoes cooked in a tangy rich creamy sauce. Hint of sweetness.

  £2.75 + -
Bombay Aloo

Potatoes lightly spiced with garlic, fenugreek and coriander.

  £2.75 + -
Tarka Dall

A mixed lentil preparation made into an exotic dish with tampering of garlic, ginger, butter and whole red chillies.

  £2.75 + -
Goan Aloo

Goan style potatoes in coconut and sweet and sour sauce.

  £2.75 + -
Bhindi Bhaji

Okra delicately stir fried with garlic, onion, coriander and ground spices.

  £2.75 + -

Rice and Breads

Sada Chawal

Steamed basmati rice. Perfect companion for any dish.

  £1.95 + -
Pilau Rice

Fragrant basmati rice cooked with butter, saffron, milk and cardamom.

Customer comment: "1"
20
  £2.10 + -
Kashmiri Pilau RIce

Pilau rice cooked with sultanas, coconut, and almonds to give a hint of sweetness.

  £2.75 + -
Mushroom Pilau Rice

Pilau rice with mushrooms and various herbs.

  £2.75 + -
Coconut Rice

Steamed basmati rice with coconut.

  £2.75 + -
Special Fried Rice

Pilau rice cooked with egg, onion and peas.

  £2.75 + -
Lebu Rice

Fragrant basmati rice cooked with lemon and herbs.

  £2.75 + -
Egg Rice

Plain fragrant boiled rice cooked with egg.

  £2.75 + -
Keema Rice

Lightly spiced minced meat cooked with pilau rice and coriander.

  £2.75 + -
Peas Pilau Rice

Pilau rice fried with peas and onion.

  £2.75 + -
Jamdani Pilau Rice

Pilau rice cooked with banana, coconut, cashew nuts and egg to give a hint of sweetness.

  £2.75 + -
Plain Nan

Leavened bread baked in the clay oven.

Customer comment: "1"
20
  £1.95 + -
Stuffed Nan

Very lightly spiced vegetables stuffed in bread. Baked in the clay oven.

  £2.10 + -
Garlic Nan

Stuffed with garlic and coriander, baked in the clay oven.

Customer comment: "1"
20
  £2.10 + -
Keema Nan

Leavened bread stuffed with spicy minced meat and coriander, baked in the clay oven.

  £2.10 + -
Onion Kulcha

Leavened bread stuffed with onion, baked in the clay oven.

  £2.10 + -
Peshwari Nan

Leavened bread stuffed with coconut, almonds and other mixed fruits to give a hint of sweetness. Baked in the clay oven.

  £2.10 + -
Stuffed Paratha

Butter-fried bread stuffed with vegetables.

  £2.10 + -
Tandoori Roti

Plain white bread baked in the clay oven.

  £1.95 + -
Green Salad

Mixed green leaves with tomatoes, cucumber, peas and olive oil.

  £2.50 + -
Plain Papadam
  £0.50 + -
Spicy Papadam
  £0.50 + -
Chutneys per Head

Combination of mint and tamarind sauce, sweet mango chutney, mixed pickle, onion salad and sweet coconut.

  £0.50 + -

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