2 pieces deep fried onion balls

Spiced minced lamb, skewered and grilled

Spiced potato served with a wonderful combination of spices, vegetables and herbs, superb presentation

2 pieces chicken tikka, 2 pieces lamb and 1 piece seek kebab

As above but with king prawns

King prawns fried in lightly spiced sauce with onions & green peppers

Chicken pieces cooked in fairly hot sweet & sour sauce and wrapped in a puri

As above but with prawns

As above but with potatoes

Marinated grilled chicken on the bone

Chicken tikka, lamb tikka, tandoori chicken and seek kebab

A medium dish prepared with spices and fresh lemon (fruit and leaved)

Pieces of chicken cooked with potatoes, tomatoes, spices and herbs

A famous parsi wedding dish, tender lamb cooked with dried apricot in a spicy red masala sauce lavishly garnished with straw potatoes

Chicken cooked in the clay oven with fresh green chillies, coriander and herbs

Mixed vegetables with methi green leaf

Mushrooms, cauliflower and cheese cooked with fine spices

Fresh market vegetables, yoghurt and coconut sauce

As above but with sliced tandoori chicken

As above but with succulent king prawns

Chicken tikka, lamb tikka, tandoori chicken & seek kebab, cooked in masala sauce

As above but with vegetables

Chicken tikka and prawns cooked in a sweet & sour sauce with coriander, green salad and tomato

Whole fresh trout cooked in the clay oven then cooked in a special spicy sauce

Slices of Bangladeshi fish fried with tomato, onion, coriander, diced green peppers and fresh herbs

Sliced of Bangladeshi fish known as Ayre marinated overnight and served in a wonderful onion flavoured sauce

Sliced of Ayre marinated in a combination of spices then cooked in a sauce of coconut, chilli, onion and cream

Fillet of Ayre in a terrific spicy sauce of green chillies tomato, garlic, ginger and fresh herbs

Whole flat fish on the bone, marinated in a secret blend of spices and herbs then fried with onions, coriander and green chillies

Fillet of Ayre cooked in the korai with fresh ginger, garlic, tomatoes, onion, capsicum and fresh herbs

Bangladeshi fish know as Hilsha cooked in selected spices, coriander, green chillies and fresh herbs

Succulent fresh salmon cooked in a special spicy sauce

Fairly hot

Fairly hot

Chicken & spinach

Prawn & spinach

Chicken & chick peas

Lamb & okra

Mixed

Potato

Sag

Okra

Potato & spinach

Chick peas

Potato & cauliflower

Lentils & garlic

Chick peas

Cauliflower & cheese

Spinach & cheese

Spinach & chick peas

Vegetable

Chicken

Each

For Two People:
Papadum & Pickle
2 Chicken Chat Puri
Chicken Jhai Frezi
Chicken Bhuna Garlic
2 Pilau Rice
Bombay Aloo
Sag Aloo
Keema Naan
Garlic Naan

For 3-4 People:
Papadum & Pickle
Onion Bhaji
Mixed Samosa
Chicken Tikka
Mixed Kebab
Chicken Bhuna
Lamb Tikka Masala
Chicken Tikka Garlic
Mushroom Bhaji
Sag Aloo
Vegetable Curry
2 Garlic Naans
Keema Naan
3 Pilau Rice