Chicken marinated in spices and deep fried served with green salad & tomato sauce

Deep fried king prawn marinated in mild spices and coated in breadcrumb served with green salad & red sauce

Prawns cooked in a subtle sauce enhanced by fresh coriander on a bed of puffed fried bread

King prawn cooked in a subtle sauce enhanced by fresh coriander on a bed of puffed fried bread

Made from a combination of cod fish, butter potatoes, breadcrumbs, paprika, spices & parsley, served with a special sauce

A piece of each chicken, lamb, sheek kebab and vegetable pakora, served with green salad and red tomato sauce

Chicken marinated in tikka sauce served with green salad

Lamb marinated in tikka sauce served with green salad

Quarter spring chicken on the bone marinated in yoghurt with delicate herb and spices served with green salad

Pan fried salmon fish prepared with freshly chopped garlic, lemon, methi, tomato & served with a small chapati

Prawn cooked with medium spices and coconut powder

Deep fried prawn cooked with freshly prepared ginger, garlic and medium spices, served with small chapati

This has chicken, lamb, aubergine, vegetables and mushroom

Mixed vegetable filled in a pancake and deep fried, served with mint sauce & salad

Deep fried potato

Lightly spiced vegetables cooked in a crispy pastry served with salad & tomato sauce

Mixed vegetable marinated with gram flour and deep fried, served with green salad and tomato sauce

Cooked with fresh herbs and a touch of cream served with green salad

Chickpeas cooked with ginger, garlic, fresh herbs and touch of lemon served with deep fried small chapati

A traditional Nepalese dish, made of lentil mixed with spices and pan fried served with traditional Nepali dip

A fantastic and unique dish recommended by our chef. tandoori chicken with bone cooked with aromatic medium hot sauce

Breast of chicken cooked with coconut, almond powder and cream served with a touch of butter on top

Chicken tikka cooked with green pepper and spring onions. medium hot to taste

Chicken cooked with fresh green chilies and coriander, fairly spicy and hot to taste

Marinated chicken grilled in tandoori oven, then specially prepared in a delicately flavoured spicy creamy sauce, coconut and almond powder

Chicken marinated in spiced yoghurt and masala sauce of rum, and coriander (medium hot)

Boneless chicken cooked with chef's special spices with green herb, almond, coconut powder and cream

Chicken cooked in spicy yoghurt sauce with fresh mint, coriander and green chillies

Another popular dish from Nepal cooked in creamy sauce and mixed fruit (mild)

A famous dish from eastern Nepal, long slices of lamb stuffed with mince and cooked in onion, ginger, garlic, tomato & chef's special spices

Diced lamb barbecued and marinated in Gorkhali style cooked with mild tikka masala sauce

Tender lamb in a spicy sauce of tomatoes, green pepper, fresh coriander, fresh ginger and spring onions (hot)

Chicken and lamb mixed with mince lamb, prawn, mushroom and herbs cooked with chef's special sauce

Minced lamb cooked in hot spicy pickle sauce with red kidney beans, spicy to taste and strongly recommended by our chef

Mixed vegetable cooked with onions, cream, almond and masala sauce

King prawn marinated and roasted in the clay oven

Chicken kebab, lamb kebab, a piece of tandoori chicken and sheek kebab

Chicken on the bone marinated in yoghurt, herbs and spices cooked in the clay oven

Boneless lamb marinated in yoghurt and cooked in tandoori oven

Chicken breast marinated in yoghurt and cooked in tandoori oven

Minced lamb mixed with spices and cooked in tandoori oven

Pilau rice fried with mushrooms

Pilau rice fried with vegetables

Pilau rice fried with chick peas

Pilau rice fried with eggs and peas

Pilau rice fried with mince meat

Pilau rice fried with lemon juice

King prawns cooked with fresh spinach, and a touch of garlic and herbs

King prawn cooked with Nepalese style - in a karahi - in a rich, spiced sauce

King Prawn cooked in spicy sauce, green herbs, spring onions and coriander (hot)

Prawns cooked with spinach, and a touch of garlic and herbs

Prawn cooked with Nepalese style - in a karahi - in a rich, spiced sauce

Prawn cooked in spicy sauce, green herbs, spring onions and coriander (hot)

A popular dish from Nepal. Steamed cooked king prawn with special spices and herbs, served medium hot or mild of your choice

While piece of trout deep fried, cooked with coriander mixed spices and methi. Medium hot.

Sweet bread

Mince lamb

Consists of chicken, lamb, prawn, and vegetable