King prawn dipped in batter and then shallow fried

Triangular pastry stuffed with special minced meat

Triangular pastry stuffed with medium spiced vegetables

Boneless chicken cooked in our own style

Diced chicken slightly spiced and grilled in a charcoal oven

Diced lamb slightly spiced and grilled in a charcoal oven

Minced meat with herbs & spiced shaped and cooked in charcoal oven

Finely minced meat with herbs and spices then fried

King prawn grilled as tandoori lobster, then cooked again like a curry with selected spices, it is then served with fresh cream on top

Spring chicken grilled then cooked again like a curry with selected spices, it is then served with fresh cream on top

A mixed meal of all tandoori dishes, sheek kebab, mutton tikka, chicken tikka, tandoori chicken served with green salad and nan

A mixture of chicken (off the bone) minced meat and boiled egg cooked together. It is then served with green salad and pulao rice

Chicken cooked with fresh fruit juices and is served with pulao rice. It is an extra mild curry specially designed for beginners in the art of curry eating. Green salad.

Chicken cooked in selected spices, tomatoes and sliced eggs

Cooked in the same way as chicken massala

(Mild) Served with pulao rice and green salad

An island of coconut with vanilla ice cream on a bed of pineapple sorbet, and topped with coconut and cherry

Crisp chocolate base, layered with dairy vanilla & caramel sauce dusted with chocolate biscuit

Chocolate ice cream mousse topped with chocolate & cream

Vanilla and toffee ice cream rolled in strips of fudge

A biscuit crumb cup filled with vanilla ice cream and topped with toffee sauce and hazelnuts

Raspberry covered with cinnamon adn chocolate ice cream and topped with chocolate sauce and nuts

Real half coconut shell filled with delicious dairy coconut ice cream

A whole orange flesh removed and filled by its tangy sorbet

A whole lemon flesh removed and filled by its tangy sorbet

Mascarpone ice cream on a sponge and raspberry sauce base covered in raspberry and blackcurrant sauce and white chocolate shavings